Oven Roasted Figs with Goat Cheese Nan insists you need to LOVE figs to make this recipe!4 fresh figs, cut in half lengthwise4 ounces of goat cheese or chèvre drizzle of Pastamoré...
Slow Cooked Ribs with Nan’s Rich Balsamic BBQ Sauce Nan claims these are some of the best lip-smacking ribs she has ever made, what do you think? She uses a slow cooker/crock pot, but you...
Pear & Romaine Salad with Balsamic A very special thank you to Nan’s Fan Toni Evans for this fabulous recipe!1 to 2 Bosc pears, cut into ½ inch cubes (Asian pears will also work...