Maja with Fruit Cocktail

Superb!

Ingredients:
200 grams corn starch
1 small can fruit cocktail (432 grams) drained
4 cups coconut milk
1 1/2 cups sugar
250 ml All purpose Cream ( Nestle or Alaska Crema)
1 small can evaporated milk


Procedure:
1. In a pan put the coconut milk and cornstarch then mix will until corn starch is fully dissolved.
2. Add the evaporated milk, sugar and cream then mix well then add the fruit cocktail, cook over medium heat stirring well to avoid it from settling at the bottom of the pot. Continue stirring until the mixture becomes firm and smooth, allow to simmer for a while before transferring to a molding tray.
3. Pour to your desired container or molding tray then allow few hour to cool. Unmold it then serve.

Pork Medley

Simple and economical way of cooking your pork, tomato sauce and creams are not needed but still, this recipe will surely capture your taste buds. "Lami!" :-) Yummy!

Ingredients for 6-8 servings:
1/2 kilo pork (sliced into bite size)
1/4 kilo green beans ( sliced into bite size)
2 medium size carrots ( sliced into bite size)
3 cloves garlic
1 small onion
1 cup water
1/4 teaspoon ground pepper
salt to taste


Procedure:
1. Saute garlic and onion then add the ground pepper and pork, continue to saute until the pinkish color of the meat is gone.
2. Add the water and simmer until the meat is fully cooked, increase the heat to high then add the carrots and green beans, give a good stir until fully mixed, add salt to taste.
3. Simmer until done then serve it hot with rice.

You can add more vegetables for this recipe like broccoli and cauliflower.