Ingredients:
6 pieces Sliced Bread
6 pieces hot dog ( cooked)
liquid cheese
Procedure:
1. Preheat the oven at 200C.
2. Spread liquid cheese on the sliced bread then put the hot dog then pull both ends of the bread and tuck at the center then secure with toothpick.
3. Bake for 5 minutes then remove and top with liquid cheese, remove the toothpick then serve.