Braised Squid

Braised squids is very easy to prepare in less than 10 minutes you will enjoy this dish. One of the secrets to make your squid tender s to cook it quickly. Try this recipe.

Ingredients for 4 servings:
1/2 kilo squid ( cleaned and sliced)
1 tablespoon lemon or calamansi juice
2 cloves garlic
1/2 onion
1 teaspoon ginger strips
spring onion and red bell pepper for garnishing
salt and pepper to taste

Fresh squid

Procedure:
1. Saute the garlic and ginger until brownish then add the  onion and continue to saute until soften then increase the heat and add the squid and braise for 4 minutes.
2. Add the lemon juice, bell pepper, salt and pepper to taste then simmer for 1 mnute and turn off the heat.
3. Sprinkle with spring onion then serve.