A delicious sago dish that you can serve anytime of the day for everybody. Simple and easy to prepare but the taste is priceless! Try it.
Ingredients:
1/2 kilo white small sago ( cooked and drained)
1 can fruit cocktail ( 836 grams)
450ml condensed milk ( 1 1/2 big can)
1 (300 grams) can Nestle cream or any all purpose cream
1 big can evaporated milk or add if needed
uncooked white sago (small) |
1. Combine all the ingredients then mix well and refrigerate for few hours.
2. Serve when ready.