Tapioca Corn Salad

I was invited for a restaurant opening, so I prepared this for a dessert, feedbacks from the people were overwhelming, thanks be to God. This...

Rellenong Talong

Relleno means stuffed, and in the Philippines there are different kinds of relleno and here is one kind of relleno that I liked. The rellenong...

Bagoong Alamang Sawsawan

One of the common dipping sauces ( sawsawan) of Filipinos is the shrimp paste ( bagoong alamang) with calamansi. Shrimp paste is made from shrimplets...

Mely's kitchen Pork Binagoongan

 Try the Mely's kitchen version of pork binagoongan, mmmmm really yummy. Frying the pork first makes the taste more delicious because it...

Daing na Bangus

Daing na Bangus ( marinated milkfish) is the most popular dish for milkfish in the Philippines, it tastes so good specially if your marinade...

Oven Baked Omelette's

There is just something magical about breakfast in bed. I think it is because everyone wants it, but not too many people want to get up and...

Salted Caramel Cinnamon Rolls

Each year for Christmas I let everyone pick one treat they would like me to make for them as a Christmas present. This year my daughter told...

Chocolate Crinkles

A young and enthusiastic lady who loves baking and graphic designing shared her delicious crinkles for all of us, by the way she is my niece...

Cajun Pancetta Wrapped Scallops with Pear Balsamic Reduction

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No-Bake Chocolate Tart

We do not need an oven for this recipe, sounds good right? Yes, this is a no-bake tart so even if you do not have an oven, you can make this...