Ingredients:
1/2 kilo green beans ( Baguio beans)
1 head garlic ( minced)
1/2 cup butter
salt to taste
Procedure:
1. Heat the butter then add the garlic and saute until brownish.
2. Add the beans and stir over medium heat and sprinkle with salt to taste
3. Turn off the heat when it's done and serve it with a smile :-).