Ingredients:
2 cups cooked rice
2 slices sweet ham
3 cloves garlic
100 grams ground pork or beef
2 eggs ( fried and chopped)
salt and pepper to taste
spring onion to garnish
Procedure:
1. Saute the garlic then add the ground meat and continue to saute until the pinkish color of the meat is gone. Add the ham and stir for a minute then add the rice and stir well until almost done.
2. Add the egg, salt and pepper then give a good stir until done, when done sprinkle with green onion and serve.