How to Make Homemade Skinless Longganisa

A simple way of making skinless longganisa, healthier than the one that we can buy from the market that is fully loaded with chemicals. Make...

Ginataang Labong

The viand that I will never get tired of. My favorite specially if it has lots of jute (saluyot).Ingredients:1/4 kilo bamboo shoots1/4 kilo...

Bukayo ( Palaman)

This is the best sandwich spread ( palaman) that we can have in our farm during my younger years, where electricity was not yet available in...

Lemon Grass Meat Lollipop

A fragrant ground meat dish that is so delicious, aromatic in every bite.Ingredients:1/2 kilo ground beef1 big onion ( chopped)1 big potato...

Lettuce Salad

One of the salads the I like is lettuce salad because it is easy and simple to prepare yet yummy.Ingredients:1 bunch lettuce2 tomatoes ( diced)1...

How to Save Your Leftover Pancit

Sometimes leftover pancit is a lot to be eaten again for the next meal and sometimes your loved ones are not excited anymore to eat the leftover...