How To Make a Garlic Cream

A tangy tasted cream/sauce that goes well with meat, bread, and fries, it's very easy to make so I hope that you will try this.ingredients2...

Shrimp Spaghetti

I considered this a healthier option, shrimps instead of ground beef or pork, I thought the taste will not be palatable, but I was wrong, that's...

Garlic Scallops

Scallop is:Delicious!Succulent!EXPENSIVE! But I still bought it for my blog's sake :D. Ingredients:5 scallops3 cloves garlic1 calamansi or lime...

Yellow Fried Rice

A colorful fried rice that will make you tempted to eat it, aromatic because of the powdered turmeric or yellow ginger that gives its fantastic...

Single Serving Chocolate Cake

I deserve this once in a while, I think :D - Big smile here :D .Ingredients for 1 serving:2 tablespoons flour1 1/2 tablespoons sugar2 tablespoons...

Fusilli with White Sauce

A light sauced pasta that is very palatable.Ingredients for 5-6 servings:1/2 kilo fusilli or spiral macaroni3 cups all purpose cream/Nestle...

Sauteed Oriental Veggies

A delicious vegetable dish that goes well with fried fish or meat. I put all the vegetable in one go, and to make this you need to slice the...

Mely's Kitchen Sticky Rice with Mango

A simple glutinous rice recipe that is good for all occasions. These two main ingredients ( glutinous rice and mango) goes well together.Ingredients:2...

Mely's Kitchen Lasagna

 It was fun when I made this lasagna. forgive me that I have not posted yet on how to make the long lasagna sheet. It's a very good alternative...

Sauteed Bottle Gourd

Bottle gourd or upo in Filipino language is a kind of vegetable that is watery and light in taste, but cooking it with a right combination of...

Sauteed Shrimp Paste

Shrimp paste is a fermented krill or baby shrimps. There are lots of Filipino dishes that calls for shrimp paste or bagoong alamang, but I love...