How To Make Kutsinta Perfectly

I used medium size molder for this recipe and I was able to made around 30 pieces of delicious Kutsinta.  I used food coloring instead...

Easy Vegetable Lumpia

An all time favorite of my college "barkadas" (close friends), sharing a good chat while eating vegetable lumpia during our snack time.We love...

How To Make Halo-halo

 What is Halo-halo?"Halo-halo (Tagalog: [haˈlo-haˈlo], "mixed together") is a popular Filipino dessert with mixtures of shaved ice...

Pinangat na Saluyot

I prepared this to test and taste how good it is."What Is SaluyotScientific Name: Corchorus olitoriusAlso knows as:Saluyot (Tagalog), Jute,...

Tuysilog

My common breakfast during my college days because it is very easy to prepare and ingredients are always available at a nearby "sari-sari store"...

Tuna Lumpia

Simple yet yummy tuna spring roll. I cooked this for friends who will not eat pork and beef due to health reasons. They really loved it.Ingredients:2...

Puto Medley

I made different flavored puto today for my sister-in-law's birthday then I came up with this idea when I saw the fruit cocktail for macaroni salad,...

Puto Flan

This is a requested recipe from few emails that I received lately, I tried to get the best recipe from few friends and incorporated it with...

Roasted Cream Dory

Prepared carefully with love and cooked simply but still yummy.Ingredients for 1 serving:1 serving slice of cream dory1/2 teaspoon lemon or...

Macaroni Salad ( For Sale Version)

An economical version of salad but still yummy. This is from my sister's eatery because she is selling it. I copied to give my readers an idea...

Lumpiang Hubad

Lumpiang hubad is a vegetable dish for spring roll but it's not wrap with the spring roll wrappers that's why it is called hubad which means...

Bangus Adosiw

You must try this recipe so that you will not miss half of your life :-). This is a combination of Paksiw and Adobo that's why it is very delicious....

How To Make Homemade Tocino

Try this recipe and let me know.Ingredients:1 kilo either pork, beef or chicken ( just choose the part that you like to use)2 cups sprite1/2...

Sarciadong Dalagang Bukid

Yellow tail fusilier or dalagang bukid is a kind of fish known for its tangy and delicious taste. This dish made the dalagang bukid even yummier....

Sinabawang Danggit

Rabbitfish (Danggit) is a nice fish for, soup, paksiw, fried and many more, smaller rabbitfish are best for drying. The regular size like the...

Fried Frog

Rainy days are here again, edible frogs are everywhere :-). My brother (Edward) caught frogs last night and he gave me some. I fried it, yummy!...

Kambing Sinigang

One of the best meat according to my family is the goat's meat, because its not too fatty and the taste is excellent. Aside from goat caldereta,...

Pork Liver Afritada

Liver provides macronutrients you need for energy and tissue maintenance, including protein and fat. It also comes loaded with vitamins and...

Sinabawang Ulo ng Tuna

I was tempted to cook this because while I am at the market this morning, the vendor of this is a very good one and was able to convinced me...

Easy Pork Sisig

A recipe shared by a loving father of 2 kids, Mr. Orville Pañares. What I liked about this recipe, is the simple and easy way of doing it, good...

Boiled Eggplant Salad

This is very easy to prepare by just boiling the eggplants and mix all the ingredients. I made this today because we will go to the river for...