Yummy and budget friendly, in fact I used the leftover corned beef from dinner last night.Ingredients for 5 servings:2 cups elbow macaroni1...
Adobong Itlog
I cooked Egg Adobo (adobong itlog) today because few boxes of eggs will be expired soon, and since adobo is our favorite dish, I've decided...
Pritong Camaro ( Fried Cricket)
It's my first time to cook and taste this exotic Filipino food that is popular in Pampanga, Philippines. All I can say is yummy!!!. Are you...
Healthy Ukoy
Ukoy or okoy is simple and easy to cook, budget friendly but it can feed a lot that's why this a good start for a business. You can start in...
Chicken Spaghetti
I cooked this to add to my spaghetti recipe collection, it tastes so good, try it.Ingredients for 6 Servings:1/2 kilo Spaghetti ( cooked according...
Fiesta Float
Ingredients for 14-16 servings:2 cans condensed milk (379 grams)2 cans nestle cream (300 grams)2 banana ( diced)1 mango ( diced)1 apple ( diced)10...
Scrambled Egg with Corn and Tuna Flakes
I cooked this from my leftover ingredients corn from maja, tuna from my tuna sandwich :-), my friends and I enjoyed this simple yet delicious...
Chocolate Waffles
Just trying different flavors of waffles so that I can share with you the recipe, chocolate flavor is awesome!!! More flavors coming very very...
Coconut Salad
My family was surprised when I served them this dish and even more surprised when they have tasted it, speechless because they do not have any...
Special Bam-i
I cooked this for my sister-in-law's birthday , they said it's yummy.Ingredienys for 12-15 servings:1/2 kilo sotanghon (soaked in tap water...
Mixed Fruit Smoothie
I made some fruit salad today but there were some leftover fruits nad I've decided to make it into smoothie, mmmmmmmmm so yummy.Ingredients...
Ensaladang Talbos ng Camote at Itlog na Maalat
Perfectly yummy!!Ingredients:2 medium size tomato ( sliced)2 salted egg1 bunch potato tops ( talbos ng camote)2 tablespoons calamansi or lemon...
How To Make French Fries Perfectly
French fries does not mean that this fries came or originated in France. French in cooking means slicing vegetables or meat into thin strips...
Mami with Ham
I just want to share this mami with crispy ham, it is really yummy.Ingredients for 6-8 servings:1/2 kilo egg noodles or pancit ( blanched and...
Sapsap na Pinangat sa Kamatis
Ponyfish or sapsap is a small silvery fish creamy tasting fish, Simple yet delicious.Ingredients:1/2 kilo Sapsap1 cup water1 onion2...
Pesang Bangus
A light fish flavored soup that will keep you satisfied. :-)Ingredients for 4 servings:1 medium size Bangus ( cleaned and sliced into 4)1/2...
Battered Broccoli
This is a very good side dish or appetizer.Ingredients for 3-4 servings:1 big head broccoli ( cleaned and florets separated)1/2 cup all purpose...
Ginataang Dalag
Dalag or mudfish is one of the most common fishes in the Philippines. It is yummy with coconut milk specially when the coconut milk is...
Tamales
Tamales is one of the popular dishes in Pampanga, it's my first time to taste this when I visited my Kapampangan friend, this recipe is from...
Fried Mudfish (Pritong Dalag)
Fresh from the fish pond that's why it tastes so good! "Mudfish is common in freshwater plains, where it migrates from rivers and lakes into...
Peppered Pork Chop
Truly yummy but eat in moderation :)Ingredients for 4 servings:4 serving slices of pork chopground pepper according to your taste2 tablespoons...
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